Polyphenols, a powerful antioxidant .

The European Food Safety Authority (EFSA) has validated a series of studies demonstrating the protective effects of polyphenols present in extra virgin olive oil on cardiovascular health .

Polyphenols help protect blood lipids against oxidative stress , a key factor in the development of cardiovascular disease .

To fully benefit from their effects, it is recommended to consume 20g to 30g of olive oil daily , the equivalent of 2 to 3 tablespoons .

Olixir® is carefully crafted to ensure a high polyphenol content , year after year, to offer you an exceptional olive oil .

 

Olive oil like you've never tasted it!

The bouquet of Olixir® expresses lively aromas of green olive and freshly cut grass .

On the palate, Olixir® reveals a balanced flavor , proudly revealing a slight spicy touch , a distinctive sign of its richness in polyphenols .

olixir®

An essential ingredient in everyday life.

  • Raw use : Perfect for your salads and grilled vegetables.
  • For cooking : Ideal for soups, pasta dishes, meats and fish.
  • High temperature resistant : Its quality extraction allows for versatile use in the kitchen.
The freshness

A quality rewarded.

Olixir® was awarded the Great Taste Award in 2024 for the third consecutive year.
This prestigious distinction makes Olixir® one of the few olive oil producers to obtain the title of "Great Taste Producer" , awarded by the Guild of Fine Food in London .